Delicious gingerbread nuts with herbs and spices, according to a traditional recipe. Crispy, crunchy and yummy.
Kruidnoten are traditionally paired with hot chocolate or coffee, especially during the Sinterklaas celebration in the Netherlands. They also go well with other warm, spiced drinks like mulled wine or chai tea. Let’s celebrate!

這是荷蘭在聖誕老人節（Sinterklaas）和慶祝聖尼古拉節（12月5日）時吃的香料小餅乾.
根據傳統配方, 加入香草和香料, 製成美味的薑餅堅果, 口感酥脆可口.
Kruidnoten傳統上搭配熱朱古力或咖啡, 它也適合配上其他溫暖的香料飲品, 例如: 熱紅酒或印度奶茶. 讓我們一起慶祝吧！